THE STAFF HAVE DRESSED UP FOR US TODAY AND SARAH HAS MADE HER FAVOURITE GUINNESS CAKE . SHE ALSO MADE BABY GUINNESS' USING JELLY AND PANACOTTA BUT THEY WERE EATEN SO QUICKLY AND SHE FORGOT TO TAKE A PICTURE đź¤
Today marks the start of nutrition and hydration week, so to begin a week of food and drink and looking at what we can do to improve how we view food as we get older and more of the difficulties we ca
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