LAST WEEK, WE HAD A WONDERFUL TIME EXPLORING NUTRITION AND HYDRATION WEEK, HIGHLIGHTING THE IMPORTANCE OF KEEPING OUR RESIDENTS AND STAFF HEALTHY AND ACTIVE.
WE ENJOYED A VARIETY OF PASTRIES FOR OUR BIG BREAKFAST. ON SNACKY MONDAY, WE TOOK PART IN A TASTE TEST CHALLENGE TO IDENTIFY CRISP FLAVORS AND THEN HAD A "PICKY TEA" AFTERNOON ON SNACKY SATURDAY WITH MINI SAUSAGES, SAUSAGE ROLLS, MINI PIZZAS, AND MORE. WEDNESDAY FEATURED THE GLOBAL TEA PARTY WITH MANY DELICIOUS CAKES, AND WE ENJOYED CAKES ALMOST EVERY AFTERNOON, AS WE REALLY LOVE CAKE HERE AT ASHFIELD. SUNDAY WAS SUNDAE SUNDAY, WITH A VARIETY OF SUNDAES PROVIDED BY APETITO. ON THIRSTY THURSDAY, WE TASTED A RANGE OF SMOOTHIES AND JUICES, AND FRUITY FRIDAY SPEAKS FOR ITSELF!
Comments